Coevolving Innovations

… in Business Organizations and Information Technologies

Having satisfied the publishing of text — with a WordPress blog installed on a hosted domain — the natural next step is publishing photographs. While it’s easy to upload and embed images in a WordPress post, it’s better to have a specialized image gallery when the photo archive is large. The long term goal is to show random thumbnails on your WordPress sidebar, inviting the browsing images in your gallery, but that’s a feature for some later day.

July 8th, 2007

Posted In: blogging

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On a previous post, I had recommended using creating a blog on wordpress.com to avoid the myriad of technical issues of getting a blog running. However, as the last point in that article, I suggested that the next step was to “move your content to your own hosted domain”. I’ve now encountered a series of friends who are technically competent, but I’ve got the benefit of experience with web design considerations where they “don’t know what they don’t know”. Thus, while I’m installing their web sites — I’m doing three at the same time — I’ll document my steps here.

If you’re uncomfortable with transferring files via FTP, you might as well stop reading now. These instructions are for web sites hosted on site5.com, but they should be pretty close for any provider that offers Fantastico and cPanel.

July 4th, 2007

Posted In: blogging

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I’ve recently been helping a number of friends establish their identities on the web. Some have been comfortable with web technologies, while others have not.

Getting on the web is now easier than ever. Over the past two or three years, changes in the economics of web hosting (i.e. you can do a lot “for free”) and the rise of blogging (adding content periodically) has lowered the entry effort down a few hours (or a few minutes).

A. Why would I want to take control of my web persona?

May 16th, 2007

Posted In: blogging

6 Comments

Chowhound.com has been somewhat famous in the Toronto area, since Jim Leff‘s visit to Toronto was written up in the Toronto Star. I joined the community of diners dialoguing on restaurants in mid-2004, when I was working on consulting gig in the downtown core. The web interface was home-grown and quite ugly, but somehow functional. Chowhound was migrated to Cnet in late 2006, and there were some growing pains, as might be expected in migrating to new technologies.

I decided to give Chowhound another try yesterday. I had a visitor coming into town, and was searching for a restaurant that serves “beef 7 ways” (which translates to “Bo 7 Mon” in Vietnamese). Without good leads on Google, I wrote a posting on Chowhound’s “Ontario (including Toronto)” board titled “Beef 7 Ways, Vietnamese, in Toronto”. I described my quest, with a mention of an unnamed restaurant on Dundas Street where my wife and I had sampled the dish before — but are disinclined to revisit based on a cockroach crawling down the wall. On my feed reader, I can see that the entry was logged at 10:30 a.m.

January 28th, 2007

Posted In: blogging

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In the first week of September, I was in Finland to launch the Master’s Degree in International Service Business Management at Helsinki Polytechnic Stadia. Here’s what the instructor’s view looks like.

20060908_Stadia_class.jpg

The classes for this one-year program run on Thursday and Fridays, with all of the lectures front-loaded into the fall. Since I don’t live in Finland, I installed Drupal as a content management system, and have been communicating with the students at a distance.

December 6th, 2006

Posted In: blogging, by David Ing, services, universities

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Should a blog reflect more than one persona?

Last week, I had practically written an obituary for this website, and was planning on integrating my personas on the blog at daviding.com. Reversing myself (as I’ve done before), I’ve decided that it makes more sense to maintain a professional persona (of interest to business thinkers) in addition to my non-work persona. There’s two motivations for this.

December 3rd, 2006

Posted In: blogging, by David Ing

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